Recent Articles
Two of London’s best scotch eggs: The Jugged Hare and the Old Red Cow
From humble utilitarian bar snack to fully evolved gastro pub status symbol, the recent gentrification of the Scotch egg speaks volumes about our current gastronomic zeitgeist. A bit broke without being totally […]
Dukes Brew & Que, De Beauvoir Town
Duke’s Brew and Que has registered on a lot of radars since it started welcoming diners to De Beauvoir Town back in March. Early reports largely focused on its […]
Chula Fused Foods, London
So-called fusion food rarely impresses me. Partly, this is because it’s a label that is abused nearly as badly as the gastropub designation: liberally distribute sweet chili sauce, coconut milk, […]